High Dry Toast

This is the most delicious snuff for any tobacco lover. Some mention the nutty flavor inside this snuff as well as in other plain toasts, but what I can recall is the pure quality tobacco that brings this nutty, toasted hazelnut flavor to this snuff. I remember when I was a heavy smoker I could feel this same aroma when smoking export cigarettes witch maintained the tobacco quality. Most will probably not enjoy this from the beginning especially snuffer who have mostly snuffed fruity flavored, floral in general aromatic snuffs. This is plain, and this is what I love about it. A must try for every and definitely a daily snuff for my tobacco needs.

High Dry Toast, from Fribourg & Treyer is a delicious snuff. Although it requires a bit of skill to take properly, once one masters it, the rewards are great. It has a simple toasted scent, with a hint of nuttiness, perhaps hazelnuts. Because it's so simple yet tasty, and not overly cloying, this works great as an all day snuff. By all accounts, it seems to come in the best tins for long term storage, even if one doesn't buy in bulk.

Very pale, very fine, very tasty! Hard to choose between this one, Wilson's IHT No 22, Samuel Gawith's Irish D and the Frederick Tranter's IHT No 22. Nicely toasted with some wonderful lingering nuttiness. Long after taking a pinch you continue to get occasional reprises of the flavour. It's as fine and dry as one would expect of a high dry toast so some care is needed in use. It's well worth acquiring the necessary snuffing skills to really appreciate this excellent snuff.